<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: My not so raw Winter</title>
	<atom:link href="http://www.rawbart.com/my-not-so-raw-winter/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.rawbart.com/my-not-so-raw-winter/</link>
	<description>Going raw. Maybe. Perhaps.</description>
	<lastBuildDate>Mon, 21 Mar 2011 05:18:54 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
	<item>
		<title>By: Bart</title>
		<link>http://www.rawbart.com/my-not-so-raw-winter/comment-page-1/#comment-76</link>
		<dc:creator>Bart</dc:creator>
		<pubDate>Mon, 16 Aug 2010 02:24:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawbart.com/?p=527#comment-76</guid>
		<description>Thanks. I&#039;ll have to try it. :-)

Bart</description>
		<content:encoded><![CDATA[<p>Thanks. I&#8217;ll have to try it. <img src='http://www.rawbart.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>Bart</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rachel</title>
		<link>http://www.rawbart.com/my-not-so-raw-winter/comment-page-1/#comment-75</link>
		<dc:creator>Rachel</dc:creator>
		<pubDate>Fri, 13 Aug 2010 06:26:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawbart.com/?p=527#comment-75</guid>
		<description>Hi 

thought you might be interested in this salad dressing. a total favourite, incredibly delicious. 

Juliano&#039;s House Dressing

1 1/2 cups olive oil
1/3 cup garlic
2 T ginger
1-2T  tamari (depending how much salt you like)
1/2 cup fresh lemon juice

blend until it emulsifies, creamy and smooth, like a mayo.  
serves 4. 
keeps about 5 days in the fridge. 

you&#039;ll prob want to adjust the ginger, garlic, tamari levels  to make it as salty, spicy as you like.</description>
		<content:encoded><![CDATA[<p>Hi </p>
<p>thought you might be interested in this salad dressing. a total favourite, incredibly delicious. </p>
<p>Juliano&#8217;s House Dressing</p>
<p>1 1/2 cups olive oil<br />
1/3 cup garlic<br />
2 T ginger<br />
1-2T  tamari (depending how much salt you like)<br />
1/2 cup fresh lemon juice</p>
<p>blend until it emulsifies, creamy and smooth, like a mayo.<br />
serves 4.<br />
keeps about 5 days in the fridge. </p>
<p>you&#8217;ll prob want to adjust the ginger, garlic, tamari levels  to make it as salty, spicy as you like.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

